Kyoto Knife Shopping Guide: Historic Nishiki Market Bladesmiths Compared

Japan's tax-free shopping rules change on November 1, 2026. Eligible shoppers will pay the tax-inclusive price and, after customs verifies export of the goods, receive the consumption-tax refund from the tax-free retailer under the revised system. Confirm eligibility, inspection timing (especially for checked baggage), and refund arrangements with the retailer and Japan's National Tax Agency.

Kitchen knives are generally prohibited from carry-on baggage. Ask the airline and the departure and transit airports whether your specific knife is accepted in checked baggage, and use secure edge protection. Allow time for any inspection required before checking baggage.

Japanese law restricts carrying certain knives without a legitimate reason; purchase or original packaging is not an automatic exemption. Transport newly purchased knives securely for a legitimate purpose, avoid unnecessary handling in public, and consult official police guidance on your circumstances.

Import restrictions, declarations and duty-free allowances vary by destination and transit country. Keep purchase receipts and verify the current rules with the relevant customs authorities before departure.

Protect each cutting edge and tip with a fitted sheath or sturdy guard; secure the knives so they cannot shift or injure baggage handlers. Confirm the airline's packaging requirements before checking baggage.

Some handle woods may be covered by CITES. Restrictions depend on the exact scientific species, origin and any applicable exemptions. Ask the seller for documentation when the species is unclear, and check destination-country requirements.